Anko

Originals

Level Beginner

Time

45 min

Boiled: 2 - 3 h, Refrigerator: 12 h

Type of dish Pastry and Baking

More recipes Legume recipes
Course Japanese Pastry, Recipes by Ken Ochiai Martí

Want to see the full recipe?

Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.

Related recipes

Rainbow fresh pasta

White Chocolate Ganache (for coating)

Bellini

Gin Tonic with soda siphon (non-alcoholic)

Tori Paitan (chicken)

Gyoza

Recently viewed recipes

Rocher

S’mores

Peach Cobbler

Middle Eastern

It’s Corn