Recipes
Courses
Recipes
Techniques
EN
ES
Menu
Courses
Recipes
Techniques
EN
ES
Subscribe now
Vinicunca Mountain chocoteja (raspberry and coffee)
Originals
Level
Intermediate
Time
65 min
Type of dish
Desserts
,
Pastry and Baking
More recipes
Chocolate recipes
Course Peruvian Chocotejas and Molded Chocolates
,
Recipes by Renato Gordillo
Want to see the full recipe?
Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.
Join now and access the full catalog
Related recipes
Tortas ahogadas
See recipe
Classic Blue Cheese Wedge Salad
See recipe
Express omelet: coulant stuffed withcheese
See recipe
Pincho of boiled egg with bonito and onion
See recipe
Frozen Lemon
See recipe
Marinara Pizza
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed recipes
Amaretti
See recipe
Triple chocolate brownies
See recipe
Bocconcini di mandorle
See recipe
Walnut and apricot biscotti
See recipe
Hidden apricot cake
See recipe
By Main Ingredient
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes
Menu
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes