Cicerchie and Calf’s Head Stew

Diego Rossi

Un estilo moderno, fresco, desenfadado y diferente es lo que caracteriza a la cocina de Diego Rossi. Los pilares de su restaurante Trippa recaen en el excelente trato con el producto, el ambiente y las personas.

TIme

25 min

Soaking: 2 days, Cooking: 2 h, 30 minutes Boiled: 2 h

Diego Rossi

Diego Rossi\'s cuisine is characterized by a modern, fresh, casual and different style. At Trippa, the fundamental value lies in the excellent treatment of the product, the environment and the people.

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