Recipes
Courses
Recipes
Techniques
EN
ES
Menu
Courses
Recipes
Techniques
EN
ES
Subscribe now
Suckling pig in orange sauce with cinnamon potatoes
Originals
Level
Intermediate
Time
80 min
4/7 days refrigeration, 18 h double boiler, 21 d refrigeration, 30 m vacuum + 2 h, 18 h cooking
Type of dish
Main dishes
More recipes
Meat recipes
Course Sous Vide at Home
,
Recipes by Tony Botella
Want to see the full recipe?
Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.
Join now and access the full catalog
Related recipes
Sourdough pizza
See recipe
Raspberry flower croissant
See recipe
Pumpkin milk and spice smoothie
See recipe
Raspberry Pavlova and Vanilla Ice Cream
See recipe
Gimlet
See recipe
Praline Turrón: Gingerbread House
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed recipes
Pâté Sucrée
See recipe
Steamed sponge cake
See recipe
Dacquoise
See recipe
Madeleine
See recipe
Cookies
See recipe
By Main Ingredient
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes
Menu
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes