Recipes
Courses
Recipes
Techniques
EN
ES
Menu
Courses
Recipes
Techniques
EN
ES
Subscribe now
Cereal bread with prunes
Originals
Level
Intermediate
Time
45 min
1 h hydration + 1.5 h rest + 18 h fermentation + 40 min oven
Type of dish
Doughs
More recipes
Cereal recipes
Course 21st Century Artisan Bread
,
Recipes by Xevi Ramón
Want to see the full recipe?
Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.
Join now and access the full catalog
Related recipes
Ham and Brie toastie
See recipe
Sautéed pasta with tomato, spinach and tapenade
See recipe
Mango and Passion Fruit Sorbet
See recipe
Fish Stir-fry
See recipe
Grilled Nopal Tacos
See recipe
Cocoa détrempe
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed recipes
Pâté Sucrée
See recipe
Steamed sponge cake
See recipe
Dacquoise
See recipe
Madeleine
See recipe
Cookies
See recipe
By Main Ingredient
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes
Menu
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes