Roasted Pumpkin and Chocolate Kombucha

Name: Roasted Pumpkin and Chocolate Kombucha - Scoolinary Recipes
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Cuisine: Course Fermented and Probiotic Drinks

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Robert Ruiz Moreno

Cocinero inquieto y viajero. Amante de las fermentaciones, que busca en cada ingrediente una nueva vida, más allá de la tradicional.

Level Beginner

TIme

15 min

Infuse: 24 - 48 hs

Type of dish Drink recipes

This recipe belongs to:

Fermented and Probiotic Drinks

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Robert Ruiz Moreno

Originally from Barcelona, but a nomad at heart, Robert worked for years as a traveling chef in the most remote places on the planet.

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Roasted Pumpkin and Chocolate Kombucha

Robert Ruiz Moreno

TIme

This recipe belongs to:

Fermented and Probiotic Drinks

Robert Ruiz Moreno

Want to see the full recipe?

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