Chickpeas stewed with sausage from Perol (butifarra)

Borja Sierra

\'\'Alta cocina de barrio\'\'. Así es como define la cocina de alto nivel, sabrosa, con un gusto y una finura sobresalientes de su Restaurante Granja Elena, ubicado en el Barrio de la Zona Franca de Barcelona.    

TIme

25 min

Borja Sierra

Borja Sierra has defined the concept of \'neighbourhood haute cuisine\' at his Barcelona restaurant. His homemade and popular recipes feature the refinement and technique of haute cuisine, and always use selected and seasonal products.

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