Chickpeas stewed with sausage from Perol (butifarra)

Name: Chickpeas stewed with sausage from Perol (butifarra) - Scoolinary Recipes
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Cuisine: Course Cooking with Legumes

Originals

Borja Sierra

\'\'Alta cocina de barrio\'\'. Así es como define la cocina de alto nivel, sabrosa, con un gusto y una finura sobresalientes de su Restaurante Granja Elena, ubicado en el Barrio de la Zona Franca de Barcelona.

Level Beginner

TIme

25 min

Type of dish Main dishes

This recipe belongs to:

Cooking with Legumes

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Borja Sierra

Borja Sierra has defined the concept of \'neighbourhood haute cuisine\' at his Barcelona restaurant. His homemade and popular recipes feature the refinement and technique of haute cuisine, and always use selected and seasonal products.

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Chickpeas stewed with sausage from Perol (butifarra)

Borja Sierra

TIme

This recipe belongs to:

Cooking with Legumes

Borja Sierra

Want to see the full recipe?

Nice to see you again at Scoolinary!

Welcome to Scoolinary!

Chickpeas stewed with sausage from Perol (butifarra)

Borja Sierra

TIme

This recipe belongs to:

Cooking with Legumes

Borja Sierra

Want to see the full recipe?

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Nice to see you again at Scoolinary!

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