Recipes
Courses
Recipes
Techniques
EN
ES
Menu
Courses
Recipes
Techniques
EN
ES
Subscribe now
Beef tenderloin in civet sauce
Originals
Level
Intermediate
Time
45 min
Boiled: 2 hs, Oven: 25 - 30 min
Type of dish
Main dishes
More recipes
Meat recipes
Course Haute Cuisine Fusion
,
Recipes by Paco Roncero
Want to see the full recipe?
Join Scoolinary and unlock exclusive content, step-by-step videos, downloadable recipe books, and so much more to transform the way you cook.
Join now and access the full catalog
Related recipes
Falafel and Endive Boat
See recipe
Garrapiñados
See recipe
Citrus Peel Pectin (base)
See recipe
Fried Mushrooms
See recipe
Oklahoma Onion Burger
See recipe
Amberjack in caper sauce
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
Menu
Vegetarian recipes
Gluten free recipes
Desserts
Recently viewed recipes
Potatoes, cabbage and cod
See recipe
Catalan style beans
See recipe
Garlic soup
See recipe
Zarzuela
See recipe
Catalan style chicken
See recipe
By Main Ingredient
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes
Menu
Vegetarian recipes
Fish recipes
Meat recipes
Rice and pasta recipes
Legume recipes
Gluten free recipes
Fruit recipes
Chocolate recipes
Dairy product recipes
Nut recipes
Egg recipes