- Level Medium
Time
45 min
2 h steamer
- Type of dish Main dishes
- More recipes Vegetable recipes, Gluten free recipes
- Recipes by Paloma Ortiz
• Doug for 120 gr per tamal
• Plantain leaf cut in squares
• Black mole 80 gr per tamal
• Guajolote (garlic, onion) 40 gr
• Chicken broth to adjust the sauce
• Salt
