Oven and roasting

Roast chicken wings in a Josper

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Use tatemar technique in a Josper

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Shallow fry an egg

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Bake eggs in the oven

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Cook eggs ‘en cocotte’

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Grill whole shrimp in a frying pan

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Cook pilaf rice

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Atemperar correctamente piezas de carne grandes para parrilla

Properly temper large pieces of meat for grilling

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Asar vegetales en el horno

Roast vegetables in the oven

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COOK-WHOLE-CHICKEN

Cook a whole chicken

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Tortilla

Fluffy tortitas

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Morroneado

Skin peppers

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Panceta

Truss stuffed bacon

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Aguacate morroneado

Brown avocado with a blowtorch

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Recent techniques

Nixtamalize corn

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Tortillas with nixtamalized corn dough

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Grind nixtamalized corn to make ‘masa’

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Guacamole with a traditional Mexican mortar and pestle

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Fried corn tortilla strips

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