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Roux
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Mayonnaise
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Fry a Spanish omelette
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Cut up a chicken
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Deglaze
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Bouquet garni
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Cake baking
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Eggs ‘hilados’
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Fluffy tortitas
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Insert eggs inside a puffy tortilla
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Puffed omelet
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Use a tortilla press
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Perfect fried tortilla
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Perfect fried eggs
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Granola
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Squid ink vinaigrette
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Dill oil
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Brazil nut milk
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Cure fish
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Vegan mayonnaise
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Seitan with legumes
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Seitan from scratch
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Tikka masala paste
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Italian meringue
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Natural vanilla sugar
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Fruit crisps using a stencil
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Peel and julienne a cucumber
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Remove Coquilles Saint – Jaques from the shell
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Fillet a fish
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Remove scales from a fish
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Tuna and EVOO mayonnaise
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Mexican red sauce
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Refried beans
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Argentinian Salsa criolla
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Mexican adobo
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Pickle raddish and other vegetables
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Recent techniques
Nixtamalize corn
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Tortillas with nixtamalized corn dough
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Grind nixtamalized corn to make ‘masa’
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Guacamole with a traditional Mexican mortar and pestle
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Fried corn tortilla strips
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