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Pastry and Baking
Course Alfajores
Alfajor Santafesino
See recipe
Course Alfajores
Alfajor Cordobés
See recipe
Course Wagashi and Mochi Recipes
Sakura
See recipe
Course Wagashi and Mochi Recipes
Nerikiri
See recipe
Course Wagashi and Mochi Recipes
Chrysanthemum
See recipe
Course Wagashi and Mochi Recipes
Uguisu (Bush warbler)
See recipe
Course Wagashi and Mochi Recipes
Autumn leaf
See recipe
Course Individual Desserts
La Mûre
See recipe
Course Individual Desserts
Banoffee “my way”
See recipe
Course Individual Desserts
This is PEANUTS!
See recipe
Course Individual Desserts
La poire
See recipe
Course Petits Gâteaux:Second Collection
Equatorial
See recipe
Course Petits Gâteaux:Second Collection
Black Forest
See recipe
Course Petits Gâteaux:Second Collection
Shortcake
See recipe
Course Petits Gâteaux:Second Collection
Cheesecake
See recipe
Course Lifelike Fruits and Nuts
Chocolate Shells
See recipe
Course Molding Techniques in Pastry
Sweet peanuts
See recipe
Course Molding Techniques in Pastry
Chili bonbon
See recipe
Course Molding Techniques in Pastry
Bread, olive oil and salt
See recipe
Course Molding Techniques in Pastry
Mimetic walnut
See recipe
Course Molding Techniques in Pastry
Beet pot
See recipe
Course Molding Techniques in Pastry
Violets
See recipe
Course Creative Pizzas
Nutella Rolls
See recipe
Course Lifelike Fruits and Nuts
Hazelnut
See recipe
Course Lifelike Fruits and Nuts
Cider Apple
See recipe
Course Lifelike Fruits and Nuts
Strawberry Lemon
See recipe
Course Lifelike Fruits and Nuts
Cocoa Strawberry
See recipe
Course Lifelike Fruits and Nuts
Mirror Glaze Base
See recipe
Course Fresh and Light Patisserie
Lemon and Herb Tart
See recipe
Course Fresh and Light Patisserie
Coconut, Mango & Passion Cake
See recipe
Course Fresh and Light Patisserie
Grapefruit, Mint & Olive Oil Entremet
See recipe
Course Spanish Haute Cuisine
Sweet paprika macarons
See recipe
Course Modern Algerian Pastry
Maritozzi Dough
See recipe
Course Modern Algerian Pastry
Parisian Flan
See recipe
Course Modern Algerian Pastry
Algiers Flan
See recipe
Course Modern Algerian Pastry
Desert Rose Tart
See recipe
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