Pastry and Baking

Course Vegan Pastry Essentials

Marbled gugelhupf

See recipe

Course Fundamentals of Chocolates

Tempering the chocolate

See recipe

Course Pastry Basics: Creams

Fruit cream with neutral gelatine sheets

See recipe

Course Travel Cakes

Pistachio & Grapefruit Cake

See recipe

Course Travel Cakes

Raspberry Sand Cookies

See recipe

Course Travel Cakes

Blue Cheese Financier

See recipe

Course Travel Cakes

Salted Monaca Florentine

See recipe

Course Travel Cakes

Yuzu Pound Cake

See recipe

Course Individual Desserts

Cornfield

See recipe

Course Alfajores

Pistachio alfajor

See recipe

Course American Cookies

Oatmeal cranberry white chocolate

See recipe

Course American Cookies

Brown butter sugar pinwheel

See recipe

Course American Cookies

Brown butter Cut-Out Cookie

See recipe

Course American Cookies

Brown butter thumbprint cookie with Nutella

See recipe

Course American Cookies

Brown butter salty cookie

See recipe

Course American Cookies

Chocolate crinkle

See recipe

Course American Cookies

Chunky peanut butter (vegan)

See recipe

Course American Cookies

Ginger Snap

See recipe

Course American Cookies

Classic chocolate chip cookie

See recipe

Course Zero Waste Cuisine

Potato and fruit paper

See recipe

Course Alfajores

Walnut Alfajor

See recipe

Course Alfajores

Alfajor Marplatense (Chocolate)

See recipe

Course Alfajores

Cornstarch Alfajor

See recipe

Course Alfajores

Alfajor Santafesino

See recipe

Course Alfajores

Alfajor Cordobés

See recipe

Course Wagashi and Mochi Recipes

Sakura

See recipe

Course Wagashi and Mochi Recipes

Nerikiri

See recipe

Course Wagashi and Mochi Recipes

Chrysanthemum

See recipe

Course Wagashi and Mochi Recipes

Uguisu (Bush warbler)

See recipe

Course Wagashi and Mochi Recipes

Autumn leaf

See recipe

Course Individual Desserts

La Mûre

See recipe

Course Individual Desserts

Banoffee “my way”

See recipe

Course Individual Desserts

This is PEANUTS!

See recipe

Course Individual Desserts

La poire

See recipe

Course Petits Gâteaux:Second Collection

Equatorial

See recipe

Course Petits Gâteaux:Second Collection

Black Forest

See recipe