Vegetarian recipes

Course Creative Pastry: Creamies, Foams and Advanced Techniques

Cheese foam

See recipe

Course Creative Pastry: Creamies, Foams and Advanced Techniques

Lime foam

See recipe

Course Modern Spanish Tapas

Yoghurt Risotto with a touch of Citrus

See recipe

Course Creative Pastry: Creamies, Foams and Advanced Techniques

Lyophilized raspberry cream

See recipe

Course Vegetarian Fine Cuisine

Melon with Spirulina

See recipe

Course Vegetarian Fine Cuisine

Aloe Vera in Tempura

See recipe

Course Vegetarian Fine Cuisine

White asparagus with codium

See recipe

Course Vegetarian Fine Cuisine

Asparagus with Caviar of Chia

See recipe

Recipes by Rodrigo de la Calle

Cous Cous with Cruciferous Vegetables

See recipe

Course Vegetarian Fine Cuisine

Salty Cucumbers

See recipe

Course Vegetarian Fine Cuisine

Kimchi

See recipe

Course Vegetarian Fine Cuisine

Beetroot Tartar

See recipe

Course Japanese Umami

Vegetable tempura

See recipe

Course Japanese Umami

Tempura

See recipe

Course Chocolate Figurines

Chocolate Figurines

See recipe

Course Spanish Haute Cuisine Techniques

Chocolate with peanut

See recipe

Course Vegetarian Cuisine

Green Spelt Burger

See recipe

Course Vegetarian Cuisine

Black Carrot, Papaya and Feta Cheese Salad

See recipe

Course Vegetarian Cuisine

Tacos

See recipe

Course Tasting Menus with Lasarte

Sea anemones in tempura

See recipe

Course Gourmet Cookies: Recipes and Techniques

Pistachio Duchess Cookies

See recipe

Course Gourmet Cookies: Recipes and Techniques

Spéculoos

See recipe

Course Gourmet Cookies: Recipes and Techniques

Florentines

See recipe

Course Gourmet Cookies: Recipes and Techniques

Chocolate wafer

See recipe

Course Gourmet Cookies: Recipes and Techniques

Cigarette Russes

See recipe

Course Gourmet Cookies: Recipes and Techniques

Carquinyolis

See recipe

Course Gourmet Cookies: Recipes and Techniques

Crumble Cookie

See recipe

Course Gourmet Cookies: Recipes and Techniques

Salted Sablé

See recipe

Course Gourmet Cookies: Recipes and Techniques

Cocoa Sablé

See recipe

Course Gourmet Cookies: Recipes and Techniques

Sablé Breton

See recipe

Course Creative Pastry: Spherification, Nitrogen and Marshmallows

Milk Cloud

See recipe

Course Creative Pastry: Spherification, Nitrogen and Marshmallows

Lime Marshmallows

See recipe

Course Creative Pastry: Spherification, Nitrogen and Marshmallows

Nitro foams with Mascarpone

See recipe

Course Creative Pastry: Spherification, Nitrogen and Marshmallows

Bread with Pestle and mortar Chocolate Nitro

See recipe

Course Creative Pastry: Spherification, Nitrogen and Marshmallows

Yogurt Shell

See recipe

Course Creative Pastry: Spherification, Nitrogen and Marshmallows

Egg Yolk Ravioli

See recipe