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Sugarfree
Course Naturally Fermented Milks and Yogurts
Coconut and Mango Milk Smoothie
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Course Indian Party
Shikanji
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Course Naturally Fermented Milks and Yogurts
Lassi of red fruits
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Course Naturally Fermented Milks and Yogurts
Banana and Cardamom Lassi
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Course Naturally Fermented Milks and Yogurts
Thick yogurt / Liquid yogurt
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Course Naturally Fermented Milks and Yogurts
Almond milk culture with probiotics
See recipe
Course Naturally Fermented Milks and Yogurts
Cashew milk cultivation with rejuvelac
See recipe
Course Naturally Fermented Milks and Yogurts
Enzymatic water /Rejuvelac
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Course Naturally Fermented Milks and Yogurts
Coconut milk and pineapple smoothie
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Course Naturally Fermented Milks and Yogurts
Energizing Almond Milk Smoothie
See recipe
Course Naturally Fermented Milks and Yogurts
Chocolate for children
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Course Naturally Fermented Milks and Yogurts
Pre-Columbian chocolate
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Course Naturally Fermented Milks and Yogurts
Chai tea
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Course Naturally Fermented Milks and Yogurts
Pumpkin milk and spice smoothie
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Course Naturally Fermented Milks and Yogurts
Golden milk
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Course Naturally Fermented Milks and Yogurts
Classic hazelnut milk
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Course Naturally Fermented Milks and Yogurts
Pumpkin seed milk
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Course Naturally Fermented Milks and Yogurts
Canaryseed milk
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Course Naturally Fermented Milks and Yogurts
Brazil nut milk
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Course Naturally Fermented Milks and Yogurts
Sesame milk
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Course Naturally Fermented Milks and Yogurts
Coconut milk
See recipe
Course Naturally Fermented Milks and Yogurts
Cashew milk
See recipe
Course Naturally Fermented Milks and Yogurts
Almond Milk
See recipe
Recipes by Anjalina Chugani
Almond, Coconut, Cinnamon and Cardamom Spiced Granola
See recipe
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