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Category: Recipes by Yolanda León and Juanjo Pérez
Autumn recipes
Wild boar with black trumpet chutney
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Autumn recipes
Cow’s tongue, vegetable tagliatelle and kimchi
See recipe
Autumn recipes
Niscalos soup with kuzu- potato and rib
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Autumn recipes
Chanterelle carrot cake
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Autumn recipes
Suckling pig with its ear and marinated judas ear
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Autumn recipes
Lentils with boletus edulis and green hummus
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Main dishes
Leonese stew ramen with shitake and enoki
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Autumn recipes
Truffle Coulant
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Recipes by Yolanda León and Juanjo Pérez
Egg and stewed morels with foie
See recipe
Featured
Vegetarian recipes
Gluten free recipes
Desserts
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Chicken Cuts
Chicken Aiguillettes
Cordon bleu
Counter Chicken Thighs
Zero-waste Broth
Tags
baking powder
basil
bay leaf
black pepper
brown sugar
butter
carrot
celery
chives
cilantro
cinnamon
cocoa butter
coriander
cream
cumin
egg
egg yolk
EVOO
flour
fresh parsley
garlic
gelatine
ginger
glucose
honey
icing sugar
leek
lemon
lemon juice
lime
milk
oil
olive oil
onion
pepper
red onion
salt
sea salt
sugar
sunflower oil
thyme
tomato
water
white wine
yeast
