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Recipes by Shaun Hergatt
Course Tasting Menu Design
Satsuma
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Course Tasting Menu Design
Wagyu Beef
See recipe
Course Tasting Menu Design
Shrimp
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Course Tasting Menu Design
Rascasse
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Course Tasting Menu Design
Percebes
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Course Tasting Menu Design
Foie Gras Cherry Ripe
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Course Tasting Menu Design
Tuna Ravioli
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Course Tasting Menu Design
White Asparagus
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Course Tasting Menu Design
Hass Avocado with Osetra Caviar
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Potatoes, cabbage and cod
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Catalan style beans
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Garlic soup
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Zarzuela
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Catalan style chicken
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