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Recipes by Quique Dacosta
Course Artistic Fine Dinning
Rose and Gin
See recipe
Course Artistic Fine Dinning
Green pine cone horchata
See recipe
Course Artistic Fine Dinning
Sweetbreads in Milk
See recipe
Recipes by Quique Dacosta
Dénia Whiting in Plastic
See recipe
Course Artistic Fine Dinning
Dénia Prawns Boiled in Seawater with Chard Tea
See recipe
Course Artistic Fine Dinning
Almond nougat spring
See recipe
Course Artistic Fine Dinning
Dried Tomato Slice
See recipe
Course Artistic Fine Dinning
Asparagus and Callosa Cheese Doily
See recipe
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Vegetarian recipes
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Walnut Alfajor
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Alfajor Marplatense (Chocolate)
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Cornstarch Alfajor
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Alfajor Santafesino
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Alfajor Cordobés
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Tags
70% chocolate guanaja
Andalucian chickpeas
beetroot leaves
buttermilk
calcium
Carabinero prawn
caster sugar
chili
chive oil
coarse salt
coarse sea salt
coconut Powder
cold oil
corn
Corn dough
corn tortillas
edible white colouring
fish
frozen picual cream
green olives
guindilla green chilli peppers
HP sauce
kafir lime
long grain rice
mango pulp
natural fruit juice
nopales
nut
pecan nuts
petals
raspberry LYO
red chilli powder
red coloring agent - for food
rhum
scallions
SCOBY
smoked chorizo
sweetcorn
tangerine pulp
white asparagus puree
White dough
white leek
whole cloves
zucchini flower
ñora pulp
