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Recipes by Koldo Royo
Course Spanish Tapas and Pinchos
Piquillo pepper emulsion
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Course Spanish Tapas and Pinchos
Anchovies in garlic sauce
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Course Spanish Tapas and Pinchos
Sauteed sweetbreads
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Course Spanish Tapas and Pinchos
Cod Ajoarriero
See recipe
Course Spanish Tapas and Pinchos
Beef tripe
See recipe
Course Spanish Tapas and Pinchos
Cuttlefish Pica pica
See recipe
Course Spanish Tapas and Pinchos
Red prawns in garlic
See recipe
Course Spanish Tapas and Pinchos
Pincho of spicy sausage fritter
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Course Spanish Tapas and Pinchos
Little glass of beef carpaccio
See recipe
Course Spanish Tapas and Pinchos
Little glass of piquillo peppers and smoked cod
See recipe
Course Spanish Tapas and Pinchos
Corn and crab tartlet
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Course Spanish Tapas and Pinchos
Montadito of black pudding and quail egg
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Course Spanish Tapas and Pinchos
Brioche roll filled with beef and foie gras
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Course Spanish Tapas and Pinchos
Montadito of smoked salmon and pickles
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Course Spanish Tapas and Pinchos
Mini pepito roll of steak, mushrooms and red peppers
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Course Spanish Tapas and Pinchos
Croissant stuffed with cream cheese and Iberian ham
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Course Spanish Tapas and Pinchos
Pincho of scallops with Iberian ham and mandarin
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Course Spanish Tapas and Pinchos
Pincho of boiled egg with bonito and onion
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Course Spanish Tapas and Pinchos
Pincho of smoked cod with roe
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Course Spanish Tapas and Pinchos
Pincho of octopus with creamed potato
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Course Spanish Tapas and Pinchos
Pincho of chicken pieces and crispy pork rind
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Course Spanish Tapas and Pinchos
Pincho of bacon with red prawns
See recipe
Course Spanish Tapas and Pinchos
Pincho of artichoke, asparagus and ham
See recipe
Course Spanish Tapas and Pinchos
Pincho of quail egg, anchovy and cornichon
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Course Spanish Tapas and Pinchos
Pincho of bonito, anchovy and cornichons
See recipe
Course Spanish Tapas and Pinchos
Pincho of marinated salmon, prawns and piparra peppers
See recipe
Course Spanish Tapas and Pinchos
Pincho Matrimonio toast
See recipe
Course Spanish Tapas and Pinchos
El matrimonio (the marriage)
See recipe
Course Spanish Tapas and Pinchos
Gilda
See recipe
Course Spanish Tapas and Pinchos
Orly batter
See recipe
Course Spanish Tapas and Pinchos
Mediterranean herb oil
See recipe
Course Spanish Tapas and Pinchos
Basil oil
See recipe
Course Spanish Tapas and Pinchos
Tomato sauce
See recipe
Course Spanish Tapas and Pinchos
All-i-oli
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Course Spanish Tapas and Pinchos
Mayonnaise (without egg)
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Course Spanish Tapas and Pinchos
Egg mayonnaise
See recipe
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