Category: Recipes by Antonio Bachour

Autumn recipes

Mango Saint Tropezienne Brioche

See recipe

Course Croissants and Vinnoiserie

Almond Brioche

See recipe

Course Croissants and Vinnoiserie

Sugar Brioche

See recipe

Course Croissants and Vinnoiserie

Flan Tart

See recipe

Autumn recipes

Pear Frangipane Tart

See recipe

Course Croissants and Vinnoiserie

Strawberry Mascarpone Croissant

See recipe

Course Croissants and Vinnoiserie

Rocher Croissant Roll

See recipe

Course Croissants and Vinnoiserie

Hazelnut Pain Aux Raisin

See recipe

Course Croissants and Vinnoiserie

Pain au Chocolat

See recipe

Course Croissants and Vinnoiserie

Classic Plain Croissant

See recipe

Croissant Dough

See recipe

Desserts

Red berry tart

See recipe

Chocolate recipes

Chocolate caramel tart

See recipe

Desserts

Coconut and strawberry Entremet

See recipe

Desserts

Mango and lemon Entremet

See recipe

Desserts

Black Forest Entremet

See recipe

Desserts

Trifle

See recipe

Desserts

Pistacho cherry

See recipe

Desserts

Exotic Tacos

See recipe

Desserts

Concord Cake

See recipe

Desserts

Pecan Paris Brest

See recipe