Recipes by Ada Parellada

Course Zero Waste Batch Cooking

Vegetable, bacon and mushroom frittata

See recipe

Course Zero Waste Batch Cooking

Cod and artichoke salad and romesco sauce

See recipe

Course Zero Waste Batch Cooking

Sautéed chickpeas with spinach

See recipe

Course Zero Waste Batch Cooking

Fish stew

See recipe

Course Zero Waste Batch Cooking

Potatoes with anchovies and pickled vegetables

See recipe

Course Zero Waste Batch Cooking

Cream of pumpkin soup

See recipe

Course Zero Waste Batch Cooking

Bolognese lasagne and mushrooms

See recipe

Course Zero Waste Batch Cooking

Moules marinière

See recipe

Course Zero Waste Batch Cooking

Rolled pork with teriyaki potatoes

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Course Zero Waste Batch Cooking

Sautéed pasta with tomato, spinach and tapenade

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Course Zero Waste Batch Cooking

Processing: Deep saucepan (blanching): Tomato in oil

See recipe

Course Zero Waste Batch Cooking

Processing: Deep saucepan (blanching): Boiled potatoes

See recipe

Course Zero Waste Batch Cooking

Processing: Deep
saucepan (blanching):
Cauliflower/broccoli
/carrot

See recipe

Course Zero Waste Batch Cooking

Processing:
Deep saucepan
(blanching):
Blanched asparagus

See recipe

Course Zero Waste Batch Cooking

Processing: Shallow saucepan: Bechamel sauce

See recipe

Course Zero Waste Batch Cooking

Processing:
Shallow saucepan:
Confit artichokes

See recipe

Course Zero Waste Batch Cooking

Processing:
Shallow saucepan:
Sauteed mushrooms

See recipe

Course Zero Waste Batch Cooking

Processing:
Shallow saucepan:
Tomato Sauce

See recipe

Course Zero Waste Batch Cooking

Processing:
Shallow saucepan:
Onion with tomato 2nd
sofrito

See recipe

Course Zero Waste Batch Cooking

Processing: Shallow saucepan: Onion 1st sofrito

See recipe

Course Zero Waste Batch Cooking

Processing:
Oven: Romesco sauce

See recipe

Course Zero Waste Batch Cooking

Processing:
Oven: Pork

See recipe

Course Zero Waste Batch Cooking

Processing:
Oven: Roasted pumpkin

See recipe

Course Zero Waste Batch Cooking

Processing: Blender: Tapenade

See recipe

Course Zero Waste Batch Cooking

Processing:
Blender: Teriyaki Sauce

See recipe

Course Zero Waste Batch Cooking

Processing: Blender: Garlic and parsley oil

See recipe