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Course Peruvian Fine Cuisine
Course Peruvian Fine Cuisine
Barbecued sweet breads with wine reduction
See recipe
Course Peruvian Fine Cuisine
Eastern trout
See recipe
Recipes by James Berckemeyer
Egg – Potato – Mushroom
See recipe
Course Peruvian Fine Cuisine
Soda bread stuffed with bacon
See recipe
Course Peruvian Fine Cuisine
Paiche thai with coral crisp
See recipe
Course Peruvian Fine Cuisine
Scallop causitas with shoyu veil
See recipe
Course Peruvian Fine Cuisine
Amazonian misobroth with chestnut tofu
See recipe
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Tags
40% Jivara milk couverture
75% cooking chocolate
achiote
Allspice
Anise flower
apples
bass
black mole
blue corn tortillas
brains
cantaloupe melon
capers
caramelized almonds
carquiñoli biscuit
chervil
coffe
cream stabilizer
curry powder
EVOO Arbequina mestral
ghee
gluconolactate
ground beef
Hazelnut
kombu
liquid soy lecithin
methylcellulose
micro sprouts
oats
pasteurized egg white
pink saice
pork tails
romesco
scallop coral
silver gelatine
smoked paprika
sorrel herbaceaus plant
soy vegetable beverage
sweet black vinegar
tea
tomato sauce
totopos
vanilla ice cream
vegetable oil
whipped cream
white colourant
