Recipes by Course

Course Eclairs Second Collection

Chouquettes

See recipe

Course Eclairs Second Collection

Walnut, Peanut and Toffee Paris-Brest

See recipe

Course Eclairs Second Collection

Pistachio and Kumquat Paris-Brest

See recipe

Course Eclairs Second Collection

Mango-passion fruit, fennel and lime Éclair

See recipe

Course Eclairs Second Collection

Brownie Éclair

See recipe

Course Eclairs Second Collection

Raspberry and coconut Éclair

See recipe

Course Eclairs Second Collection

Gluten-free choux pastry

See recipe

Course Eclairs Second Collection

Choux pastry

See recipe

Course Poke Bowls

Pulled Hoisin Jackfruit Poke

See recipe

Course Poke Bowls

Pulled Jackfruit

See recipe

Course Poke Bowls

Baked Miso Tofu Poke

See recipe

Course Poke Bowls

Baked Miso Tofu

See recipe

Course Poke Bowls

Salmon Ponzu Poke

See recipe

Course Poke Bowls

Tuna Poke

See recipe

Course Poke Bowls

Spacy Mango Sauce

See recipe

Course Poke Bowls

Coconut and Avocado Sauce

See recipe

Course Poke Bowls

Wasabi and Cilantro Mayonnaise

See recipe

Course Poke Bowls

Sweet Sesame Sauce

See recipe

Course Poke Bowls

Kimchi Mayo

See recipe

Course Poke Bowls

Ponzu Sauce

See recipe

Course Poke Bowls

Shoyu Sauce

See recipe

Course Poke Bowls

Crunchy Furikake

See recipe

Course Poke Bowls

Coconut sweet potato

See recipe

Course Poke Bowls

Pickled Daikon with Turmeric

See recipe

Course Poke Bowls

Pickled Cucumber

See recipe

Course Poke Bowls

Pickled Wakame

See recipe

Course Poke Bowls

Sushi Rice

See recipe

Course Healthy Mediterranean Cuisine

Potatoes, cabbage and cod

See recipe

Course Healthy Mediterranean Cuisine

Catalan style beans

See recipe

Course Healthy Mediterranean Cuisine

Garlic soup

See recipe

Course Healthy Mediterranean Cuisine

Fisherman’s rice

See recipe

Course Healthy Mediterranean Cuisine

Catalan style chicken

See recipe

Course Healthy Mediterranean Cuisine

Zarzuela

See recipe

Course Panettone Techniques

Fruit panettone

See recipe

Course Panettone Techniques

Panettone base

See recipe

Course Panettone Techniques

Making and refreshing the sourdough

See recipe