Category: Recipes with cereals

Autumn recipes

Mango Saint Tropezienne Brioche

See recipe

Course Croissants and Vinnoiserie

Sugar Brioche

See recipe

Course Croissants and Vinnoiserie

Rocher Croissant Roll

See recipe

Course Croissants and Vinnoiserie

Hazelnut Pain Aux Raisin

See recipe

Course Croissants and Vinnoiserie

Pain au Chocolat

See recipe

Course Croissants and Vinnoiserie

Classic Plain Croissant

See recipe

Croissant Dough

See recipe

Desserts

Savoy Cookie

See recipe

Desserts

Salted Maple Pie

See recipe

Doughs

Clasic Baguette

See recipe

Doughs

Loaf Bread

See recipe

Doughs

Lactal Bread

See recipe

Doughs

Soft Baguettes

See recipe

Doughs

Fermented Grains

See recipe

Doughs

Fermented Grains Flour

See recipe

Doughs

Sprouted Grain Flour

See recipe

Doughs

Country Bread

See recipe

Doughs

Gluten-free Sourdough

See recipe

Doughs

Fermented Crepes (neutral taste)

See recipe

Doughs

Rice Arepas

See recipe

Doughs

Chocolate Hotcakes

See recipe

Pastry and Baking

Pure Vanilla Eclair

See recipe

Pastry and Baking

Matcha Tea Eclair

See recipe

Doughs

Classic Choux Pastry

See recipe

Desserts

Bread and Butter Roasted Fruit Pudding

See recipe

Pastry and Baking

Nerikiri

See recipe

Legume recipes

Yokan

See recipe

Legume recipes

Dorayaki

See recipe

Legume recipes

Ichigo Daifuku

See recipe

Pastry and Baking

Mochi

See recipe

Desserts

Gingerbread cookies (Germany/The Netherlands/USA)

See recipe

Doughs

Superspaghettino with double tomato, basil cream and parmesan mousse

See recipe

Doughs

Girella stuffed with Genovese ragout, pecorino fondue, marjoram and lemon

See recipe

Doughs

Fettuccelle with greenturnip, anchovies and caciocavallo

See recipe

Fish recipes

Tagliolini all’uovo” cacio e pepe, lemon and caviar

See recipe

Doughs

Rainbow lasagna with cod, green turnip and lemon

See recipe